Apple Pie Libation with Truvía^® Cane Sugar Blend

Directions

• 1.

  In a large stock, combine apple cider, apple juice, 12 cinnamon sticks, and Truvía^® Cane Sugar Blend.

• 2.

  Bring the mixture nearly to a boil while stirring to dissolve the Truvía^® Cane Sugar Blend. Then cover, reduce heat and simmer for 1 hour.

• 3.

  Remove pot from the heat and cool. Add vodka and stir.

• 4.

  Store the apple pie libation refrigerated for 24 hours to allow flavours to blend, then remove cinnamon sticks and pour into clean glass jars or bottles.

• 5.

  Serve hot or cold garnished with a cinnamon stick or an apple slice.