Coconut Cold-Brewed Iced Coffee with Truvía® Calorie-Free Sweetener

Directions

For Concentrated Coffee

• 1.

  Place coffee grounds in a large pitcher add coconut water and stir to combine.

• 2.

  Cover let steep in refrigerator for 12 hours.

• 3.

  Line a fine-mesh strainer with a coffee filter.

• 4.

  Strain coffee through filter.

• 5.

  Discard grounds and content of strainer.

• 6.

  Wash and dry pitcher, transfer the strained coffee into pitcher.

• 7.

  Cover and refrigerate until ready to use.

For Coffee Serving

• 8.

  For each cup of iced coffee combine 2⁄3 cups milk with 1⁄3 cup of coffee concentrate.

• 9.

  Sweeten with Truvía^® Calorie-Free Sweetener.

• 10.

  Top with ice.

• 11.

  Enjoy before ice melts.