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Creamy Tomato Basil Soup made with Truvía® Calorie-Free Sweetener
Truvia
This creamy Tomato Basil Soup recipe is the perfect warm-up for a chilly day. With a touch of fresh basil, garlic and Truvia® Calorie-Free Sweetener, this delicious version of a classic recipe has 22% fewer calories and 47% less sugar* than the full sugar version. Makes 6 servings.
Serving size
1 cups (260g)
Calories
140 CaloriesIngredients
28-ounce (828 mL) crushed tomatoes
6-ounce (177 mL) tomato paste
1 cup (240 mL) water
2 Tbsp (30mL) fresh basil, washed and minced
2 Tbsp (30 mL) Truvía® Calorie-Free Sweetener
1 Tbsp (15 mL) garlic powder
1 Tbsp (15 mL) onion powder
½ tsp salt (3 mL) + ¼ tsp (2 mL) salt
½ tsp (3 mL) black pepper
1 ¼ cup (300 mL) half and half
Directions
- 1.
In a large saucepan, add crushed tomatoes, tomato paste and water.
- 2.
Bring to a boil.
- 3.
Stir in the basil, Truvía® Calorie-Free Sweetener, garlic powder, onion powder, salt and pepper
- 4.
Reduce heat; cover and simmer for 40 minutes.
- 5.
Remove from the heat.
- 6.
Cool slightly, carefully use hand blender or blender to make smooth
- 7.
Stir in half and half.
- 8.
Season with an additional ¼ tsp salt.
- 9.
Mix well.
- 10.
Return to the heat to warm and serve.
- 11.
Refrigerate all leftovers.
*Each serving has 140 calories and 12 grams of sugar per serving, compared to the full-sugar version that has and 180 calories and 23 grams of sugar per serving.
Nutrition Per Serving
Serving size: 1 cups (260g)
Calories: 140 Calories
Ingredients
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Directions
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