Peppermint Mocha Latte | Truvía®

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Try Truvia^®

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Peppermint Mocha Latte

Prep Time: 10 minutes
Cook Time: 20 minutes
Serving size: 1 Serving 12fl. oz (360ml)
Calories: 170 Calories

Ingredients

Truvia Peppermint Syrup (yields ~2 cups / 16 servings)

2 cups (475 ml) water
1⁄2 cup (120 ml) Truvia® Calorie-Free Sweetener
¼ cup (60 ml) fresh mint
1 tsp (5 ml) peppermint extract

Peppermint Mocha Latte (12oz / 360ml)

1 cup (240 ml) skim milk
3 Tbsp. (45 ml) Cocoa powder
1 Tbsp. (15 ml) Truvia® Calorie-Free Sweetener
½ cup (120 ml) strong coffee
2 Tbsp. (30 ml) Truvia Peppermint syrup (see above)

Directions

Peppermint Syrup

1.
Wash and chop fresh mint leaves. Set aside.
2.
Add water and Truvía® Original Calorie-Free Sweetener into medium saucepan.
3.
Bring to a boil, stirring occasionally to prevent burning.
4.
Reduce heat to low, add mint leaves and allow to simmer for 4-5 minutes.
5.
Remove from heat and add peppermint extract.
6.
Strain into a clean sealable jar/bottle for future use, store in the refrigerator.

Peppermint Mocha Latte

7.
Add milk, cocoa and Truvía Calorie-Free Sweetener into medium saucepan.
8.
Bring to a boil, stirring occasionally to prevent burning.
9.
Remove from heat and set aside.
10.
In a large mug (must hold a least 12 oz or 350 ml) add ½ cup strong coffee (120 ml), 2 T peppermint syrup (15 ml) and all of the milk cocoa mixture from above.