Serving size
2 servingsCalories
160 CaloriesIngredients
1 Tbsp (15 mL) sliced almonds
1 cup (250 mL) sliced strawberries (fresh or frozen)
1 cup (250 mL) blueberries (fresh or frozen)
1 Tbsp (15 mL) + 11⁄2 tsp (7.5 mL) Truvía® calorie-free sweetener spoonable*, separated
1 cup (250 mL) plain nonfat yogurt
1⁄8 tsp (.625 mL) almond extract
Directions
- 1.
Assemble all ingredients.
- 2.
Place almonds in a small sauté pan and toast on medium heat for 3-5 minutes, stirring often, until golden brown. Cool almonds.
- 3.
Combine berries and 11⁄2 tsp Truvía® sweetener spoonable, or 2 packets of Truvía® calorie-free sweetener in a bowl and mix well.
- 4.
Place yogurt, 1 Tbsp of Truvía® calorie-free sweetener spoonable or 3 packets of Truvía® calorie-free sweetener and almond extract in medium bowl and mix until combined and yogurt .
- 5.
Assemble 2 parfait or water glasses. Place 3 Tbsp fruit into the bottom of each glass.
- 6.
Top fruit layer with 3 Tbsp of yogurt mixture.
- 7.
Repeat the layers and finish with a dollop of yogurt mixture on the top. Chill.
- 8.
Garnish with toasted nuts just before serving.
*This parfait has 160 calories and 18 grams of sugar per serving as compared to 230 calories and 35 grams of sugar per serving in a full-sugar version.
Nutrition Per Serving
Serving size: 2 servings
Calories: 160 Calories
Ingredients
*or 5 packets Truvía® Calorie-Free Sweetener
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Directions
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